{"product_id":"9781648291869","title":"Jang","description":"\u003cp\u003eIn the first book on the subject in English, South Korea's best chef shows readers how to cook with jangs-the sauces that are the essential building blocks of all Korean cuisine. In the 60 home-cook-friendly dishes, he demystifies jangs while showing how they can be used to make both Korean and Western dishes more delicious.\u003c\/p\u003e","brand":"Artisan","offers":[{"title":"Mingoo \/ Kang","offer_id":48924978446650,"sku":"9781648291869","price":30.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5334\/6096\/files\/9781648291869_6dae3998-5e6c-4465-be76-f23e9b262707.jpg?v=1719055382","url":"https:\/\/goldenharebooks.pro\/products\/9781648291869","provider":"Golden Hare Books","version":"1.0","type":"link"}