{"product_id":"oishii-the-history-of-sushi-by-eric-c-rath","title":"Oishii: The History of Sushi by Eric C. Rath","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eSushi and sashimi are by now a global sensation and have become perhaps the best known of Japanese foods but they are also the most widely misunderstood. Oishii: The History of Sushi reveals that sushi began as a fermented food with a sour taste, used as a means to preserve fish. This book, the first history of sushi in English, traces sushi's development from China to Japan and then internationally, and from street food to high-class cuisine.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eIncluded are two dozen historical and original recipes that show the diversity of sushi and how to prepare it. Written by an expert on Japanese food history, this book is a must read for understanding sushi's past, its variety and sustainability and how it became one of the world's greatest anonymous cuisines.\u003c\/span\u003e","brand":"Reaktion Books","offers":[{"title":"Default Title","offer_id":39663984050224,"sku":"9781789143836","price":16.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5334\/6096\/products\/9781789143836_8dec2128-19fe-409f-a02c-64c59068af59.jpg?v=1628872561","url":"https:\/\/goldenharebooks.pro\/products\/oishii-the-history-of-sushi-by-eric-c-rath","provider":"Golden Hare Books","version":"1.0","type":"link"}